The ATR is an international convention that aims to ensure that perishable foodstuffs are transported under conditions that maintain their freshness and safety.
The agreement requires regular inspections and certification of vehicles to certify that they meet strict quality and safety standards.
The agreement provides significant advantages for the international trade of food products by facilitating cross-border transport and improving their storage in optimal conditions.
The Convention regulates the use of refrigeration equipment and insulation for vehicles transporting temperature-sensitive goods.
An application is submitted to the relevant regulatory authorities that carry out inspections of the means of transport.
They must have the appropriate refrigeration equipment and insulation to maintain the required temperature regimes.
The receipt can serve as proof of the transport carried out and the regulation of the goods that were transported. Such receipts are critical for certifying the proper fulfillment of the conditions of carriage as required by the ATR, as well as for ensuring traceability and accountability in the event of disputes or inspections by regulatory authorities.
Adherence to these standards ensures a high degree of protection both for the products and for all participants in the logistics process.